Chettinad South Indian Cuisine

Dine-IN, Catering, To-GO, Weddings, Corporate Lunches & More

16564 Cleveland St, STE S, Redmond, WA

....................Phone: 425-298-4474. For Catering Needs: 425-329-9090
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YOU ORDER. WE COOK & DELIVER

Come to our Restaurant & Dine-IN or Use the phone to order on-demand food or schedule delivery up to a week in advance.

EATING FRESH

Gourmet Food Catering

Our chefs come from top restaurant kitchens. They bring mad skills, tons of passion, and expertise in a delicious array of cuisines. They insist on using only the freshest seasonal ingredients.

ABOUT US

Get a chance to meet our chefs

chef-cliparts

Not Your Average Cooks

Our chefs come from top restaurant kitchens. They bring mad skills, tons of passion, and expertise in a delicious array of cuisines. They insist, as we do, on using only the freshest seasonal ingredients.

OUR Chefs

Specializes in South Indian Dishes, Chettinad Dishes, Tandoori, Salads, Soups, Kerala dishes and many more !!

TYPICAL WEEKLY SCHEDULE

Meals arrive hot and everything stays fresh. For Catering needs we deliver food in Warm Boxes to stay hot.

Request

REQUEST

OUR  menu is based on your requests and, of-course, on our chefs' inspiration.

chicken-dish

MONDAY

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Beef

TUESDAY

Lunch     : 11 AM - 2.30 PM

DINNER:  5 PM - 9.30 PM

pizza

WEDNESDAY

Lunch     : 11 AM - 2.30 PM

DINNER:  5 PM - 9.30 PM

burger

THURSDAY

Lunch     : 11 AM - 2.30 PM

DINNER:  5 PM - 9.30 PM

shrimp

FRIDAY

Lunch     : 11 AM - 2.30 PM

DINNER:  5 PM - 9.30 PM

sushi

SATURDAY

Lunch     : 12 PM - 3 PM

DINNER:  5 PM - 9.30 PM (LIVE Music @ 7PM)

fish

SUNDAY

Lunch     : 12 AM - 3 PM

DINNER:  5 PM - 9.00 PM

Only the freshest meat & healthiest ingredients are keys of our success!

OUR VALUES

Food made with love & passion

For many chefs, the plate is a canvas that can be used to display any number of creations. Towers are built, plates are garnished elaborately. Food has become more than something to be consumed, but also an art form. It is not surprising, then, that many local chefs paint, sculpt, and photograph when not working in the kitchen.

YOU ORDER

Come to our Restaurant. Choose from main dishes, sides, salads, desserts and drinks. Healthy and tempting dishes to order from. Or pick up phone & call us to place your order for to-GO or pick up. Or Call us schedule a Catering Party

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WE COOK IT

Our chefs create dishes they love. They slice and dice, chop and mix, sauté and roast in our kitchens, cooking up thoughtful, tempting dishes. Each chef has their own style, with tons of variety.

Step: 2 of 3

FOOD IS DELIVERED

Dishes are fully cooked, and we deliver Fresh & Delicious !!  You always get the best fresh food either you Dine-IN or order to Deliver or pick up.

Step: 3 of 3

OUR VALUES

OUR VISION

GOURMET FOOD

Naturally Delicious

Chettinad South Indian Cuisine is more than a restaurants dedicated to quality food and exemplary service. We are a group of individuals committed to the common goal of making fond memories for our guests and ourselves, elevating the standards and expectations of the restaurant industry and developing a secure and ideal work environment. To achieve these goals we must all work at them tirelessly, fearlessly and with the following values deeply embedded in our core.

MODESTY
Work toward achieving greatness, but maintain humility.

INTEGRITY
Use our best judgment; perform our work selflessly, honestly and caringly.

RESPECT
Show respect for our peers, our supervisors, our industry and our guests.

RESPONSIBILITY
Recognize and embrace the responsibility we have to our peers, our supervisors, our critics, our industry and ourselves to uphold the success we have achieved.

CONSISTENCY
Maintain our standards of quality moment to moment, day to day and year after year.

AWARENESS
Keep an open mind. Recognize innovation and realize inspiration, which will result in evolution and growth.

INITIATIVE
Have the courage to take initiative and the conviction to follow through. Search for new ideas and means of improvement.

TRUST
Have the confidence that we are all looking out for each other's best interest.

COLLABORATION
Work together to achieve results that are greater than those we can achieve alone.

IMPACT
Make a positive difference in the experience of our guests and those around us.

SUCCESS
Create fond memories for our guests and each other.

LEGACY
Establish a benefit to the guest, the restaurant or the company that outlives us.

Eating Healthy Is Easy

To ensure that each guest receives prompt, professional, friendly and courteous service. To maintain a clean, comfortable and well maintained premises for our guests and staff. To provide at a fair price – nutritional, well-prepared meals – using only quality ingredients. To ensure that all guests and staff are treated with the respect and dignity they deserve. To thank each guest for the opportunity to serve them. By maintaining these objectives we shall be assured of a fair profit that will allow us to contribute to the community we serve.

Simple, Tasty Recipes

We serve quality food with unique ingredients and with expert preparation. We tried to make each dish in each unique way to make it the best dish out there & please your taste buds.

Great food !!

Dan
Dan

Friendly Customer Service !! I love this food !!

Sathish !!
Sathish !!